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Soul of India
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About Us

About Us

Soul of India

103 Boston Post Road, Sudbury, MA 01776, USA

(978) 261-5790

Hours

Monday - Sunday: 11:30-3pm and 5-10pm


Lunch Buffet: Available Tuesday-Sunday 11:30-3pm
A la carte lunch options available on Monday lunch. 

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General Information

 Address: 103 Boston Post Rd., Sudbury, MA 01776
Phone number: 978-261-5790
Fax number: 978-261-5638
Lunch Buffet: Tuesday-Sunday 11:30-3pm
A la carte lunch options available on Monday lunch.
Lunch Buffer Prices: Tuesday - Friday: $18.99, Sat & Sun: $21.99
Cuisine: A blend of traditional and modern Indian dishes.
Delivery: Within 5 mile radius
Bar: Yes, Full Liquor
Credit Cards: All major credit cards accepted
Dress Code: Casual to Semi-Formal
Parking: On site parking lot
Directions: Located on Route 20 (Boston Post Road), right in the heart of Sudbury.
Very easy access from route 95 (exit 26).
Hours of Operation:
Everyday: 11:30am-3pm & 5pm-10pm   

Our Story

Soul of India was founded in January of 2013 as a collaboration between  Chef Peppino, Chef Ladi and partners from other renowned restaurants.  Over the years we have built a reputation for possibly the best Indian  food in Massachusetts, as represented by the many awards that we have  received over the years.
 

 We strive to provide a mix of authentically traditional Indian fare  with a modern flare and offer a unique menu not previously seen in the  Boston area.
 

 Our menu, paired with excellent service and a wonderful ambiance  have quickly created a very unique Indian dining experience.
 

 At Soul of India we do not strive to meet standards, but to exceed  them. You will notice the difference to moment you walk through our  doors.  At Soul of India, we believe that food should be both delicious and nutritious. That's why we source only the freshest ingredients and prepare them with care to bring out their natural flavors.

Chef Ladi

 Chef Ladi has been in love with food since an early age, which quickly  translated into a love for cooking. Cooking is an art, and just like any  art it lets him express himself in a creative manner.
 

     His cooking career is a long one, but highlights include learning  cooking in places such as London and Bombay, where he studied at the  Novotel Hotel under the renowned Chef Ranveer Brar.
 

     More recently he has also been mentored by Chef Peppino, of Da Vinci Ristorante in Boston.
 

     The dishes on this menu are an accumulation of all of Chef Ladi's experiences and unique flavors. Enjoy!      

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Soul of India

103 Boston Post Road, Sudbury, MA 01776, USA

(978) 261-5790

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